Hi, Mr.ChollyHudnall and Lady Bug. Here is that recipe on the "muffins" Mr.ChollyHudnall mentioned. These sound scrumptious. This is the website that I used: Brooklyn Blackout Cupcakes
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Last week, NPR asked listeners to send in ramen noodle stories. And the noodle stories flooded in — those cheap little packages of instant noodles with the silver foil flavor packets served up a big bowl of nostalgia. Here are a few of them.
Two articles: Genetically modified food for thought
A nutritionist in Nigeria says that malnutrition and iron deficiency in schoolchildren could be reduced in her country by baking up snail pie.
It's an older article, but I got hooked because it's close to what I talked about in my last article (about meal planning and using leftovers to save money):
ANIMAL rights campaigners have criticised the Chinese over their extreme eating habits after a video of diners eating a live fish became a hit on the internet.
World Bank Group environmentalists have re-examined greenhouse gas (GHG) pollution due to methanogenic livestock - total GHG pollution is 50% greater than thought previously and livestock contribute over 51% of total.
Some obese individuals don't realize they have a weight problem, a new study finds. That could be an unhealthy attitude as these same people tend not to exercise and have many risk factors for cardiovascular disease.
It's almost that time of year again - the day that we all go and stuff ourselves to the gills with food, and gorge on the bounty of the season.
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Well we made it through appetizers. Why don't we go on to soups and salads. Personally, I think that there is nothing better in the fall or winter than a nice hot pot of soup or stew.
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